Individual or Business related training identification & mapping services

Introduction to Hygiene

A useful insight into current legislation for new staff, this course can also be used as a refresher

Introduction to Health & Safety

British Safety Council level 1 approved course, useful for new employees, this course can also be used as a refresher

REHIS Elementary Food Hygiene

For new employees, this course is also useful as a refresher for existing employees

REHIS Intermediate Food Hygiene

Essential for all Kitchen Managers or Supervisors to assist in quality control of hygiene management in the workplace

Scottish Certificate for Personal Licence Holders

Essential qualification for meeting the requirements of the Licensing (Scotland) Act 2005 in order to successfully gain a Personal Licence